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| GREEK
SALAD (Feta cheese, black olives, tomatoes &
lettuce).................................... |
$5.50 |
| CAESAR SALAD.......................................................................................................... |
$5.50 |
|
with Grilled Chicken Breast................................................................................ |
$7.50 |
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with Grilled Shrimp............................................................................................. |
$8.50 |
| MOZZARELLA POMODORO -
Fresh mozzarella cheese, tomatoes & basil vinaigrette. |
$7.50 |
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| SMOKED ATLANTIC SALMON with
GOAT CHEESE .......................................... |
$8.50 |
| PANCAKES (Russian:
Blintchiki) with ATLANTIC SALMON LARGE GRAIN
CAVIAR......................................................................................................................... |
$12.50 |
| PANCAKES (Russian: Blintchiki)
with PRIME BELUGA FISH BLACK
CAVIAR......................................................................................................................... |
$19.50 |
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| Eastern
European Traditions |
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| PELMENIE (Russ.) -
Twelve boiled Russian dough-wrapped flavored ground veal and
onions. Topped with melted butter and served hot with sour cream
on the side. ................. |
$10.50 |
| VARENIKIE (Russ.) -
Twelve boiled Ukrainian dough-wrapped potato with mushrooms and
sautéed onions. Served hot with sour cream on the side. ..........................
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$10.50 |
| BLINI (Rus.) - Twelve
jumbo Russian pancakes with flavored grilled chicken. ................ |
$10.50 |
| Beef, Pork,
Lamb, Veal & Poultry Specials |
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| BEEF STROGANOFF -
Sautéed beef tenderloin slices simmered in Madeira wine, sour
cream, mushrooms, onions and dill. Served over noodles or mashed
potatoes. .......... |
$11.50 |
| PORK CHOP (Russian: Svinaia
Otbivnaia) - Slowly grilled pork marinated in our
special blend of spices. Served over mashed potato with garlic. ........................................
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$14.50 |
| BARANEY SHASHLYK (Russ.) -
Caucasian's favorite for centuries. Skewered rack of lamb ribs
specially prepared, marinated and charcoal grilled. Garnished
with fried potatoes, sautéed onions and our special Georgian
sauce. ............................................................... |
$22.00 |
| KOTLETA PO KIEVSKIE (Russ.) -
Classical Ukrainian dish. Sliced boneless chicken breast,
wrapped and stuffed with butter, lemon juice and dill, then
fried until golden-brown. Served with mashed potatoes........................................................................................... |
$15.50 |
| ROASTED
PEPPERED CHICKEN BREAST - Served with mashed potatoes |
$10.50 |
| KUROPATKIE
(Russ.) - An exquisite Lithuanian dish. Two quails
specially prepared with mushrooms and served on a bed of rice. .................................................................. |
$16.50 |
| ALVASO PO
RETZEPTU PETRA (Russ.) - Tzar's Peter the First recipe.
8-ounce black angus ribeye steak, marinated in a special blend
of spices and grilled to perfection. Served with mashed
potatoes........................................................................................... |
$16.50 |
| FILET
MINION - 8-ounce black angus tenderloin filet grilled to
perfection. Served with wild mushrooms. ............................................................................................................. |
$19.50 |
| SKOBELEV
(Russ.) - Veal chops marinated in our special sauce and
topped with wild mushrooms. .................................................................................................................... |
$18.50 |
| Fish
& Seafood |
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| ROASTED
SALMON MEDALLIONS - Served with mashed potatoes, white
cream sauce and lemon. ............................................................................................................ |
$14.50 |
| ANGEL
HAIR PASTA TOSSED WITH SHRIMP - Served with white wine
butter sauce and lemon. ............................................................................................................ |
$15.50 |
| SHRIMP
& SEA SCALLOPS PLATTER - Served over angel hair
pasta with white cream sauce and lemon. .................................................................................................. |
$15.50 |
| SPICY
SHRIMP PLATTER - Blackened shrimp served over pasta with
three chili pepper sauce. ................................................................................................................. |
$14.50 |
| Soup |
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| UKRAINSKI
BORSCH (Russ.) - The most popular Ukrainian style soup
of all. Made of sweet beets, cabbage, carrots, onions, potatoes
and tomatoes in pork meat broth. Served with sour cream on the
side. ................................................................................ |
$3.50 |
| SOUP OF
THE DAY
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$3.50 |
| All
entries come with house salad and dressing. |
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| BIZZET
- French homemade cake. So popular in Russia. ............................................. |
$5.00 |
| TIRAMUSSE
- Italian style cake. So popular in Russia. ................................................. |
$5.00 |
| MOROZHENNOIE
(Russ.) - Traditional vanilla/mint chocolate ice cream. ................... |
$3.50 |
| COFFEE,
HOT TEA
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$1.50 |
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| KVAS
(Russ.) - Traditional Russian refreshment made of dark
rye bread. Served chilled. |
$2.00 |
| BORZHOMIE
(Georgian) - Natural spring Georgian (Caucasus) mineral
water ............ |
$2.00 |
| PERRIER
(French) - Natural spring French mineral water ........................................... |
$2.00 |
| ICE TEA
(American) - Lipton tea on the rocks ............................................................ |
$2.00 |
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